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The Brisbane Times Good Food Month 2016

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A Celebration of Winter Truffles

Throughout Brisbane Good Food Month, Matt Moran and ARIA Head Chef Ben Russell are proud to present the ARIA Truffle Risotto. Sit back and enjoy stunning views over the Brisbane River and Story Bridge as our chefs prepare the final touches of this decadent dish right at your table.
Available Monday – Thursday (lunch and dinner)
Might we suggest the following wine to perfectly compliment this dish;
2014 Fontabianca Langhe Nebbiolo